Crispy Air Fryer Apple Fries

Enjoy a guilt-free snack of warm apple wedges coated in crispy cinnamon crumbs, made effortlessly in an air fryer.

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Prep Time 10

Cook Time 15

Total Time 25

Servings: 4 servings

Course: Dessert, Snack

Cuisine: American

Calories: 150

Ingredients Method Notes

Ingredients

For the apple fries

4 medium medium apples (such as Granny Smith or Honeycrisp) Choose apples based on desired tartness or sweetness.
1 cup all-purpose flour Used for coating.
1 cup breadcrumbs Make sure to use dry breadcrumbs for best results.
1 teaspoon cinnamon Gives the apple fries a warm flavor.
1/2 teaspoon sugar Optional, adjust based on sweetness preference.
to taste Salt For seasoning.
Cooking spray or oil for frying Lightly misting is essential for crispiness.

Method

Preparation

Preheat the air fryer to 350°F (175°C).
Core and thinly slice the apples into fry shapes.
Mix flour, cinnamon, optional sugar, and salt in a bowl.
Coat apple slices in the flour mixture.
Dip floured apple pieces in water and roll in breadcrumbs.
Arrange the apple fries in the air fryer basket without crowding.
Mist the tops of the apple fries with cooking spray.

Cooking

Air fry for 10-15 minutes, flipping halfway through, until golden brown.
Let cool slightly before serving.

Notes

Cut apples evenly for best results. Don’t skip the oil spray to achieve a delicious, crisp coating. Keep an eye on the fries during the last minutes to avoid burning.